The American Culinary Foundation of Greater Cincinnati will award scholarships, based on the availability of funds to deserving students and educators. Traditionally, these scholarships are allocated to eager and talented high school seniors and undergraduate students who dream of pursuing higher education in the restaurant, food service and hospitality industries. These scholarships offered in a course of study leading to a certificate or degree at a licensed or accredited culinary school. Students may apply for up to two (2) additional Professional scholarships available for independent work, study and certifications. Awards are granted without regard to race, color, creed, religion, sexual orientation, gender, disability or national origin.
This year, the ACFGC will be awarding 3 Scholarships valued at $500 each. 1 Scholarship will go to a High School Senior, and 2 Scholarships will be awarded to
students currently enrolled in College (1 Culinary and 1 Pastry)
The application deadline is January 28th, 2017
Scholarship winners will be announced on February 15th, and must be present at the Annual Presidents Dinner on March 5th, 2017.
For more Scholarships offered by ACF National, Please Click Here